Sunday, January 2, 2011

Potatoie... is a word!

Tonight, Luke and I cooked Philly Cheese Steak and homemade chips. If you don’t have a Pampered Chef “bar pan” then I highly suggest you getting one. Not only can you cook perfect bacon on it but also cookies, pizza, and chips! They were so good. I opted to cut my potato thin. I like a crunchier chip. Luke cut his thicker for a more potatoie (that is totally a word!) chip! Both were very good! We changed the recipe a little bit to have a little bit more flavor. If you want to make something that is easy and very tasty, I suggested making potato chips! Here is the recipe. Enjoy!

http://www.foodnetwork.com/recipes/rachael-ray/roasted-thick-potato-chips-recipe/index.html

This is the recipe for the Philly! It’s a Man food! If you want to make your hubby happy cook this! He will LOVE it!!!

http://www.rachaelrayshow.com/food/recipes/philly-cheesesteak-sandwiches/